April 29, 2025
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Unlock the secrets of sprouted grains with the definitive 2025/2026 academic guide! This Second Edition of 'Sprouted Grains: Nutritional Value, Production, and Applications' provides a comprehensive exploration of one of nutrition's hottest topics. Edited by the expert team of Hao Feng, Boris Nemzer, Jonathan W. DeVries, and Junzhou Ding, this resource is meticulously updated to help you master the subject matter. Dive deep into the enhanced nutritional profiles, advanced production techniques,...
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