April 12, 2025
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Discover the intricate relationship between food, culture, and nature with 'Eating in US National Parks' by Kathleen LeBesco. This 1st Edition text offers a unique exploration of cosmopolitan dining and food tourism within America's most iconic landscapes. Perfectly tailored for the 2025/2026 academic year, this resource provides students of food studies, hospitality, and American studies with the in-depth analysis and critical perspectives needed to excel in their exams. Secure your academic su...
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